Friday, October 17, 2008

Quick-and-easy chocolate cake

Yet another super easy recipe that's low in sugar and fat content! No whipping, whisking or beating is needed. Just combine all ingredients in the same bowl, and one is ready to bake in 15 minutes. This recipe is contributed by fellow baker friend, Zaeda, and is a great alternative to ready-mix cake mixture sold in supermarkets. As the recipe is so healthy, one can afford to have it with any ice-cream of choice, without feeling horribly guilty after eating.

1 comment:

zaedaman said...

You can post the recipe if you like to. Change baking powder to baking soda will make a different, a nice one indeed if like a bit rough texture but the moist remain